Our latest addition to our range. This curd is made with free range eggs from Havensfield Happy Hens.

200g jar
Ingredients: sugar, pasteurised free range egg, lemon juice, butter (milk), pasteurised free range egg yolk, lemon zest, acidity regulator:citric acid.
Contains egg and milk.
 
Nutritional information per 100g:
Energy 387 kcal, energy 1617 kJ, fat 22.2 g, saturates 12g
carbohydrate 40.5g, sugar 40.5g, protein 6g, salt 0.16g